I did, was reasonably sure I'd done as much as was humanly possible to sanitise it but I guess it's another avenue something could have gotten in from.
The differences of opinion here are pretty much the same thought process I'd been going through in my own mind. The beer is finished and...
Through the joys of google and a perverse fascination with the "post your infection" thread. I've been homebrewing for about 9 months now and felt it was time to dive in.
So I'm reasonably new to homebrewing and opened up my pale ale after dry hopping to discover this sight. I know it's early stages but could anybody hazard a guess as to what's gotten in there?