Recent content by Affineo

Brewing an extract saison and accidentally added 1/2 oz bitter orange peel and 1/28oz Paradise seeds to the steeping grains. Didn't read the instructions carefully enough on when to add these(toward end of boil). Is it worth continuing the batch or will I end up with some funky flavors?

Starter was going about 16 hrs before pitch. No stir plate, just manual swirling as often as possible.

No, talking fermentation bucket. No krausen on the brew at the moment despite the drop in gravity. Cause for concern?

Wyeast 1084. Pitched at 75, currently at 70degrees

I accidentally left a packet of liquid yeast at room temperature for about 5 hrs before activating it. I then activated it, made a starter, and pitched the following morning. The starter definitely was active as noted by the 'beery' smell and sediment at the bottom of the container. It's been...