Recent content by Adam Booth

I do not current read any brewing publications

Mine turned out pretty good. A little bit of a sweet after taste, which I understand is normal for homebrews, but it is pretty accurate otherwise. I pitched with a Wyeast starter and it fermented out nicely. Enjoy!!

I went ahead and bottled it with 5 grams of CBC-1 shooting for around 2.2 volumes. Took day_tripprs advice and used a 16oz plastic bottle. Not a soda bottle, but should work as intended. Worst case I pop caps and recap. Now that I have a table top capper it is far less painful :D

Thanks for the quick reply! I pitched two packs as it was recommended by a yeast pitching calculator. Not sure what happened but I used a blow off tube due to very active fermentation as you would expect. Ya the dry yeast starter on the second batch was more of an experiment, and it was my...

Hello All. First post here. I scoured previous posts, and learned quite a bit, but I believe my question to be fairly specific. So here I am!! Back in July I brewed my first Imperial Stout. It is a kit from the dreaded Northern Brewer. Recipe is here...