Hey guys,
I'd like to try a smoked beer this weekend, something light and not too heavy with a hint of smoke to it. I'm not shooting for a specific style here, but I thought it'd be neat to give the beer a hint of smoky appearance from darker malts and perhaps some wheat or rye for haze. I have lightly-peated malt on hand and will be using that. Here 's what I'm thinking so far:
SMOKED BEER
83% MO
6% C40
5% Rye (or wheat)
3.5% Pale UK Chocolate
2.5% Lightly-peated malt
Warrior @ 60 to 30 IBU
US-05
Really appreciate your input!
I'd like to try a smoked beer this weekend, something light and not too heavy with a hint of smoke to it. I'm not shooting for a specific style here, but I thought it'd be neat to give the beer a hint of smoky appearance from darker malts and perhaps some wheat or rye for haze. I have lightly-peated malt on hand and will be using that. Here 's what I'm thinking so far:
SMOKED BEER
83% MO
6% C40
5% Rye (or wheat)
3.5% Pale UK Chocolate
2.5% Lightly-peated malt
Warrior @ 60 to 30 IBU
US-05
Really appreciate your input!