Ed_
Well-Known Member
Hi all,
I'm about to start work on a fermentation chamber using an old dorm fridge to cool it. However I'm not sure how large I can make the cabinet without over taxing the refrigerator. Right now I was looking at around a 16 cubic foot area anyone have any idea if this is too much or not?
I'm about to start work on a fermentation chamber using an old dorm fridge to cool it. However I'm not sure how large I can make the cabinet without over taxing the refrigerator. Right now I was looking at around a 16 cubic foot area anyone have any idea if this is too much or not?