skeeter pee

I will follow the recipe on this website exactly, with the exception of the Yeast Slurry. I would like to use Lalvin EC-1118 yeast packets instead. I was looking at alternative solutions and searched elsewhere on the message boards, but couldn't really find a definitive answer. I'm not...

I want to state with this recipe that I had some problems with right out of the gate. The official Skeeter Pee website says that 7 lbs of sugar equals 16 cups. Now we all know that granular solids have problems when converting volume to weight. I have to thank the wine making forum here for that...

I want to state with this recipe that I had some problems with right out of the gate. The official Skeeter Pee website says that 7 lbs of sugar equals 16 cups. Now we all know that granular solids have problems when converting volume to weight. I have to thank the wine making forum here for that...

Posting this here rather than the wine forum. Has anybody successfully done the Pappers sweetening/bottle carb/stovetop pasteurization method with skeeter pee? I swear I’ve searched the entire internet and this forum and can’t seem to find any success stories. One anecdote about getting very...

I hear getting lemon wine (skeeter pee) to ferment can be difficult. Is there a reason why I shouldn't just make a sugar wash and then add lemon juice when done fermenting?