apple juice

Hey cider gurus! About to brew a Graf and wanted this communities opinion on this product: https://shop.greatfermentations.com/product/pro-series-cider-base-64-oz-jug/ All looks fine and brandy, but when I received the product, to my confusion, the first listed ingredient - making it top bill...

Hi, I accidentally bought fermented apple juice instead of apple juice. The seller said fresh apple juice was closed in a barrel and fermented organically. Gravity is still high - 1.055 and I saw ciders in store with fermented apple juice in components. Can I create cider from it? I tried to...

Grocery outlet in oakland, California (the one on broadway and 29th, other locations might have it as well) has 1/2 gallons of apple juice for $1.99 ($4.00 a gallon). Pretty damn good for a quick batch of cider. Only ascorbic acid, no other preservatives. This deal has been pretty constant over...

About a month ago I started off some apple and strawberry cider using just store bought apple juice, ribena strawberry cordial, yeast and sugar and it’s turned out beautifully Anyone got any other tasty yet simple ideas? Thanks in anticipation

Hey folks. I'm fairly new to home brewing, in fact I'm supping on my first homebrew of ale as I type this. I'm interested in making some cider next and I'm wondering, how much apple juice would you recommend for a 25L capacity fermenting tub? Obviously filling the tub with 25L of apple juice...

We currently have an excess of frozen NFC apple juice in 250 gallon totes that we are wanting to sell. The Brix is ~12 and the blend is the following: 50% Northern Spy, 10% Ida Red, 10% Cortland, 10% Jonagold, 10% Mac, 10% Honeycrisp. It's a great cider blend and we don't want it to go to...