Seanysean
Member
My friend at work showed up one day with 4 large zip-lock bags full of Willamette hops. I have never used leaf hops before, but I though this would be the perfect time to try a single hop single mash brew.
To give a little history I am about 5 brews into my new all-grain system. Its a 10 gallon brew kettle with two 10 gallon igloo coolers.
Should I just keep it simple (Pick a base malt and just free ball it?) or any suggestions? ideas?
To give a little history I am about 5 brews into my new all-grain system. Its a 10 gallon brew kettle with two 10 gallon igloo coolers.
Should I just keep it simple (Pick a base malt and just free ball it?) or any suggestions? ideas?