So I love Baltic porters but the warm weather is coming and I want to do low abv beers. So I was wondering if I could age a Baltic porter till October if I brew it now. I'm drinking one right now so damn good it's smutty nose from NH
Baltic porter
- Thread starter 46andbrew
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In the bottle or in the fermenter?
I think it would be awesome bottled than aged.
I prefer my porters to have some time in the fermenter followed by more time yet in the bottles so I'd brew it now. I find that the darker beers need a couple months in the bottles to hit their peak flavor and that doesn't decline with time like the hop aroma of a pale ale.
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