Patience with Wyeast 1007 that didn't swell

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brewinchef_fairfax

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Patience is the key! My Wyeast 1007 German Ale didn't swell very much when I popped it - 5 hours of wait time - then I crapped when it didn't start to ferment right away like all my other smack packs.

This one went 36 hours and then started to booble-bobble-bubble.. Very happy now.:mug:
 
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