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TheSpruceMoose

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Hey all! Rookie homebrewer going for five months looking to expand my brewing horizons through this forum. Look forward to seeing you in there. So far I've brewed an American Dark Ale, Celtic Red Ale, clones of Leffe Blonde and Hoegaarden as well as a milk stout and a rauch porter. Hoping to do a quadruppel, barleywine and british bitter in the near future. Cheers!
 
You've come to the right place,m8. Plenty of info here & folks willing to help.
Everything you need to know about beer,mead,cider,wine...even smoking/pit bbq,sausage & cheese making,etc. Everything to drink & make to eat with it!:mug:
 

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