BrewSmith19
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- Mar 23, 2013
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I put a few bottles of my three week old beer in the fridge but they're not quite done yet, will they still condition properly if I bring them back up to room temperature?
lakedawgs said:Should, just give them another week or two. If no carbonation by then you might not have added enough sugar, or whatever you used.
Did you use a carbonation calculator?
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