What are you drinking now?

My Huma Tropic Pineapple IPA nice refreshing Summer brew!! 77 IBUs dry hopped with Columbus. The 1.25 lbs of pineapple per gallon adds nice tartness and blends well with the hops.

Channel66 said:

Screw packing, I don't want to leave this deck, ever.

Belgian amber, finished with some bugs to bring it from 1.012 to 1.003

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I've been very jealous of your pics from that deck. If I had that view, I'd never leave that deck either.

Channel66 said:

Screw packing, I don't want to leave this deck, ever.

Belgian amber, finished with some bugs to bring it from 1.012 to 1.003

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Will you be back after school or have you been renting?

The last pint of my California Common- just blew the keg! Definitely one to brew again. Next into my kegerator is a Belgian Pale Ale.

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Enamel stripper DIPA

More of my rice wine.

WesleyS said:

I've been very jealous of your pics from that deck. If I had that view, I'd never leave that deck either.

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Makes for a tough start to the day waking up sipping at a fresh cup of joe, or a breakfast stout out on the deck that's for sure.

TNGabe said:

Will you be back after school or have you been renting?

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Depends on where I end up. We aren't putting it on the market just yet, so with any hope we will be back in this area when I'm done school. If not it will be a summer home.


As far as the deck goes, it's my favorite place. I bbq out here, I smoke cigars out here, I brew out here, homework, work work, hell I do my taxes out here. And I'm growing hops out here! You can kinda see the guidelines here

I've been curious about that beer. How is it?

My first taste of the Cream Ale my son helped me with. Just a week in the bottle but damn it's tasty!!





Cheers!

Smoked Porter/Macallan Cask Strength Hot Scotchy while sparging.

Yep ...

Shock top honey crisp apple ice cold and its going down really good

mcbaumannerb said:

Yep ...

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Dude I'm starting to consider sending some home brew via carrier pigeon to save you.

HB Coffee Brown.

Channel66 said:

Dude I'm starting to consider sending some home brew via carrier pigeon to save you.

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I know, I'm about to hop on a plane with some decent beer for him. I'm okay with Stella, but damn! How much more can a person take.

My golf club just got this in. Mmmmmmm!!!!

A bottle of Python IPA from a relatively local organic brewery in Yorkshire. It's very good, but not as good an example of the particular style as their Best Bitter.

mcbaumannerb said:

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Oh, the humanity!
I can't continue to watch this!
Skunk is not an acceptable flavor profile.

WesleyS said:

Oh, the humanity!
I can't continue to watch this!
Skunk is not an acceptable flavor profile.

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No but those sweets in the background might be worth it

Channel66 said:

No but those sweets in the background might be worth it

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I think you may be right on that one. Those do look pretty good.

Founders Doom BBA IPA wow this is tasty

Channel66 said:

I've been curious about that beer. How is it?

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It is a very nice combination of styles.

Something nice and tart before I start up the fish fry.

My Seamus the red Irish ale

The food and dessert is making this bearable ... but I do think I'll need to wash this taste out of my mouth later!

mcbaumannerb said:

The food and dessert is making this bearable ... but I do think I'll need to wash this taste out of my mouth later!

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I think by now I'd be drinking whatever is being made in the shaker back there.

FermentNEthinG said:

Something nice and tart before I start up the fish fry.

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I was on the fence at the bottle shop yesterday. Is this worthwhile?

Yeti.

Delabeling some bottles and drinking my Promised Land Stout.

Troegs Nugget Nectar.....mmmmmmm!!

Hefeweizen while finishing up my boil.

Well.... I know I posted in this thread only about an hour ago but damned if it hasn't been a busy hour.... currently I'm drinking my Enamel Stripper DIPA but I also have been drinking my Seamus the Red Irish ale..... feeling pretty darn good at this point as well.

Vienna centennial smash

This is a great beer. I've had it for over a month, and finally cracked it today. I will definitely buy this one again.

Ribs are done!




And going nicely with more of my Promised Land Stout.

tyzippers said:

I was on the fence at the bottle shop yesterday. Is this worthwhile?

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It was well worth it. Not very sweet and the cherries shine through very nicely. I enjoyed killing that bomber. Up next is a Ale Smith Grand Cru. Should be another interesting one.

BM Cream of Three Crops

Hook Norton Haymaker for me, sauv blanc for swmbo.