How accurate can it be? Worth the time getting one?
What if you're using a water bath to regulate? Just keep it up around the 4 gal mark and always do at least 5 gal batches?
Yooper said:You know what? I'm going to keg a batch in a few minutes. I'll compare the temperature strip with the actual temperature when I open up the fermenter. I have a very cool thermapen that is highly accurate and that will show quickly!
Just got a thermapen. I'm all about better temperature control...but not yet ready for a ferm chamber.
Yooper said:Ok, just took the temperature of the beer.
The fermometer read 61. I put my thermapen on the side next to the fermometer and it read 60.8. I put my thermapen right in the center, and it read 60.4.
Fermentation has been over for approximately 7 days.
Yooper said:Ok, just took the temperature of the beer.
The fermometer read 61. I put my thermapen on the side next to the fermometer and it read 60.8. I put my thermapen right in the center, and it read 60.4.
Fermentation has been over for approximately 7 days.
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