Orange flavor
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TopherM
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Sweet orange peel with 10 minutes in the boil for a subtle orange.
Orange extract in the bottling bucket/keg for a "candy" type orange.
Fresh orange zest and orange juice with 10 minutes in the boil or in secondary for a real orange flavor.
Orange extract in the bottling bucket/keg for a "candy" type orange.
Fresh orange zest and orange juice with 10 minutes in the boil or in secondary for a real orange flavor.
Im thinking about adding some cointreau to my bottling bucket for my wheat beer to add an orange kick. Maybe 1/4 of the total 'sugars' worth (about 3 ounces of the liquor, I ).
I should probably just do a teaspoon in 6 bottles to test it (that would be enough to carb a bottle) though...that would be the prudent (and boring) thing to do.
I should probably just do a teaspoon in 6 bottles to test it (that would be enough to carb a bottle) though...that would be the prudent (and boring) thing to do.
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