Britinusa
Well-Known Member
- Joined
- Dec 23, 2012
- Messages
- 370
- Reaction score
- 49
I brewed a Northern brewer all grain kit, Irish red ale 2 weeks ago, the original gravity was 1.048 I checked it on 4/4/13 and it was 1.031, today I checked and its still 1.031 thats only 2.2%abv.
I worked out I should have a final gravity of 1.011
Has fermentation stalled?
Do I need to re pitch yeast?
I worked out I should have a final gravity of 1.011
Has fermentation stalled?
Do I need to re pitch yeast?