What are you drinking now?

Lounge Lemon Lime Margarita

It's a wine based cocktail kit. To be honest I'm not a cocktail drinker so I don't know what a real Lemon Lime Margarita is supposed to taste like. I made this kit for the wife but it tastes pretty good to me as well.

Malty and sweet?

Billy-Klubb said:

I do not miss Wyoming spring. how's the Wind Festival? still running January 1st-December 31st? good choice on the beer though!

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Surprisingly not much wind with this storm, but last week we had 30 mph with gusts to 50+.

TNGabe said:

How is it? It has some harsh reviews and is pretty spendy, so I've passed so far.

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It's one I won't buy again. Way to sour, over the top.

Tabb said:

Malty and sweet?

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Tastes kinda like I got malt extract on my hand and I liked it off. Not much of any others flavor.
It's from France. If you you see this one skip it.

Keweenaw November Gale Pale Ale. Probably their best offering Ive had. Really good, nice malty start and a strong hoppy finish.

wyobrewer1 said:

Surprisingly not much wind with this storm, but last week we had 30 mph with gusts to 50+.

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just a light breeze then? hahaha!!!

Just released Stone Espresso Imperial Russian Stout Ladies and Gents and its amazing!!!!

Swmbo poured me an allagash house ale while she mashes in a saison that I've been meaning to brew, and I study living organisms. What a woman.



And for the record yes I spent a fortune at the brewery the other day.

317BREW said:

Used 12# mo & 5oz of citra

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Wow, you get that Orange color from just MO? Awesome

Perfect for a snowy night like this.

Quick grab it, it's going to slide off the counter!

MrNic said:

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you hanging out with wyobrewer1 tonight? hahaha!


the 565 side of my Saison split. just waiting for my IPA to carb up.

Channel66 said:

Quick grab it, it's going to slide off the counter!

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Haha. Don't worry, I saved it before it fell!

NIZZLE said:

Hehe any luck with jester king?

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Haven't had a chance to look for the one you wanted. I'll be going this week to a store that I heard had some.

Happy to be home with my loved one

Channel66 said:

Quick grab it, it's going to slide off the counter!

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Its how you drink. On a BOAT! yo.

My double IPA, chinook, simcoe, cascade goodness.

Chicago's Revolution doublepaleale. Had half the bomber at first-wasnt enthused about it till after a Lagunitas Maximus- now..I kinda like the rest of it. Athough with bombers it seems the flavor resides more in the bottom I have come to find more often than not.Often head/retention also.Guess some of the chunkyness I got now would aswer that also.Think maybe from now out I should just pour the whole dern thing in a big ol'ass glass and get the whole picture all at once. Its on the sweet side a bit. Nothing Id run out and get again.

Had one of my Robust Porters earlier in the evening. Just polished off round two of this for the night.

MrNic said:

Perfect for a snowy night like this.

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Just finished one myself. Cheers to some Wyo spring!!!

Filed taxes.... Now down to business.

Centennial blonde. 3 weeks since I kegged it and it is only half empty....might be a record.

Chinook Vienna SMaSH, followed by my Islay Scotch Ale.

Trying a sample, pretty good so far, still needs some time. It's just starting to get sour, but it's going to be delicious in about 4 more months.

Having a rye IIPA to chase down some hydrocodone. There are benefits to having a 6 inch wide 3cm deep gash across your back following surgery. Gonna sleep like a baby

My $3 Taco IIPA 8.4% based off hop schedule for Avery Maharaja w/ Centennial, Chinook and Simcoe (15.5 ounces/5 gallons).

Pinot noir with a Chrysler motors rep...

Chamuco said:

Filed taxes.... Now down to business.



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I'm right there with you

Widmer Hop side Down India Pale Lager. Not a fan. Bitterness seems out of place and it sort of tastes like really bitter white wine. Anyone else like this new style? I've had a couple different brands and all didn't work for me.

Just opened a bottle of honey crisp apple shock top really like this brew but unable to find it anymore that's why I'm going to start brewing my own brew

Vigo_Carpathian said:

I'm right there with you

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Finished my pliny earlier now im on to this.

Blam!

Sour Pale from fellow HBT'er. Excellent beer all the qualitys are there very well balanced

stubbq said:

Just opened a bottle of honey crisp apple shock top really like this brew but unable to find it anymore that's why I'm going to start brewing my own brew

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I got a 12 pack you can have

bmwmunk said:

How is it? Ready? Age mores?

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If that was directed towards me, it's ready. It was in the carboy for a month and keg conditioned for 2 weeks while it was carbing. At first it was a bit strange, a lot of fruity esters left from the yeast, however now the flavor has rounded out and has become a really nice warm weather beer. I really enjoy it!

Greenbush Closure Pale Ale. Delicious on this finally beautiful Michigan day!

SWMBO: working
Proteins: resting
Temperature adjustment water: boiling
Archer: queuing up on Netflix

Homebrew IPA: sliding across my taste buds

Cheers

half_whit said:

SWMBO: working
Proteins: resting
Temperature adjustment water: boiling
Archer: queuing up on Netflix

Homebrew IPA: sliding across my taste buds

Cheers

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What a nice poem.