You might have a myriad of hop varieties, but a plethora? Don't exaggerate, man. I'd expect that from C-P, not from you.
3# pils
3# wheat malt
3# 2-row
1/4 # medium crystal
Mash: 122F 1/2 hr 152 1 hr in 13 qts. Sparge until you have enough for 5 gallons after boil, or until gravity falls below...