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I'm reworking my system and going electric. As a result I have my old rig for sale. I'm asking $150 for everything. Local (Apex, NC) inquires only as I can't imagine what this thing would cost to ship. The rig comes with 2 10" burners...

I've got a few pots lying around from when I did smaller batch sizes I never seem to use anymore. Hoping to find a good home for them. I have a 5 gallon generic pot that I'll let go for $20 OBO. The other pot is an older style Blichman (pre-boilermaker) 10 gallon with false bottom. Makes a...

Stout Tanks RIMS tube for sale (product link: https://conical-fermenter.com/RIMS-Module.html). I'm switching to a new system and won't be needing this anymore. It comes with a 120v element and auber RTD temp probe. $75+shipping for anyone who wants it. Save on shipping and pick it up if...

I'm building a new house, and the space that works in the floorpan for the brewery is upstairs (right off the home theater :) ). I had tried to get the builder to put in a floor drain and tile, but they're not willing to do something that custom. I was however able to get them to rough in for...

I've been hacking on some firmware for quite a while now that can support multiple fermenters on a glycol system with a BrewPi. I know this is a feature coming eventually to the stock firmware. Until then though, this hack is finally fully configurable without recompiling the code. It's...

My wife decided to try her hand at making cheese. We've never made cheese before, so she got a kit and started reading over the directions and was concerned about how she was supposed to keep the milk at the correct temperatures throughout the process. I thought that the problem seemed quite...

I have had an A/C unit sitting in the corner of my garage for a year or so now from a failed attempt to air condition my garage (when I bought it I had not realized that, although drywalled, they did not actually insulate the exterior walls of my garage). So, after reading some of the other...

Our LHBS recently had an anniversary sale offering 30% off grain. We took that opportunity to brew a 5 gallon batch using a full 50lbs sack. It's been fermenting the past few months, but seems to have stopped at 1.055. I was hoping it'd get to 1.040. Yeast was Wyeast 1056 to start (built up...