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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. A

    Eat the mango or not?

    I'm about to bottle my Mango IPA and am wondering if it's safe to chow down on some of that delicious fruit that's been in the secondary for the past 2 weeks. Anyone tried this and survived?
  2. A

    BIAB Temp Control

    I've been reading threads about BIAB brewing for months and haven't seen anyone mention this technique so I thought I'd share. Sorry if it's here somewhere, I just haven't seen it. Temperature control while mashing is an inherent challenge in BIAB brewing. Adjusting temperature of the mash by...
  3. A

    Dubhe Imperial Black IPA

    This is a delicious beer. Seriously. Deep and dark with an incredible hops finish. Just wanted to say that. ::Drunk::
  4. A

    Inconsistent Carbonation

    I learned a valuable lesson. I dry hopped an IPA and, when transferring to the bottling bucket, I used a straining bag on the end of the hose to filter out the hops. Because of the reduced flow through the bag, the priming liquid in the bucket didn't mix well and now I have a case of flat beer...
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