Search results

Awesome temp controllers!

This sounds quite tasty! Do you have an all grain version of this by chance??

This is and awesome collection of ideas!!

There is a distinct lemon taste as you take a sip. Does anyone know if they are adding lemon zest or something along those lines?

So is this to be fermented with larger yeast or Kolsch? Also will the Tettnang hops provide the lemon flavor profile?

I had a couple AS yesterday and decidex it was to be the first brew in my new keggle. I look forward to the final recipe on this post. Thank you all!

I just brewed this and can hardly wait to try it!!

This looks pretty good, I wonder if Radio Shack would have the SSR and controller??

I am going to try this today!!

Well since i have a good nomber of plants i decided to try both methods. Top a couple and let the others run amok;-) B-hoppy i have heard good things from my neighbor about Berts. Since it sounds like you are in my area have you checked out Candia Rd Brewing Co.?

Makes sense it would work that way. I hve 16 plants and each has 3-4 good bines trained so i should get a nice bunch of flowers this year!

My hops have already topped my 16' trellis. Should i snip the lead runners to produce a bushier plant with more flowers or let them run amuck?

I am in for sure! This will let me brew all summer!

Looks like I will leave well enough alone then:mug:

Is it better to have the CO2 tank on the outside of the fridge? I know it is more convenient on the inside but does the cold temp help or hinder the carbonating process or rob the tank of pressure?:mug:

I am also looking to get brewing software now that I have gone AG. I read a number of reviews on Beersmith. Has anyone used this on HBT? What are your thoughts?

Now that I have gone to the AG side I will be trying this very soon!

That looks excellent! I just stepped up to all grain last week and cannot wait to get this one in the brew kettle! :rockin:

This is great! What an opportunity to build on my growing brew hobby! Thanks so much and good luck to all.

I have not yet jumped up to AG. Do you have an extract or PM for this? I am a big fan of this beer but we have none in our area of New England.