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Ive been working on a recipe for Off Color Brewing's DinoS'mores Stout. They call it an "Imperial Marshmallow Stout" which is pretty accurate. Using the info from their site, this is what I put together for a recipe with some tweaks of my own like cholaca instead of nibs. Ive never heard of...

http://archive.is/Au8q3 http://archive.is/WWWR8 For once, there was something interesting going on in that subforum, now its gone. SAD!

Brew Method: All Grain Style Name: Witbier (BA calls it a Berliner Weiss, w/e) Boil Time: 60 min Batch Size: 5.5 gallons (fermentor volume) Boil Size: 7.5 gallons Boil Gravity: 1.025 Efficiency: 70% (brew house) STATS: Original Gravity: 1.038 Final Gravity: 1.008 ABV (standard): 3.92% IBU...

This is one of my favorites and I regularly stock it in my beer fridge. Availability can be spotty, though Odd 13 did expand their production facility and supply gaps seem to be occurring less frequently; regardless, I think a clone is in order. Odd 13's production brewmaster worked at...

For 5 gallons: Extracts 3.5lbs pale malt extract 3.5lbs wheat extract Grains 3/4 lb Colorado wheat 1/4 lb dark wheat 1/4 lb Belgian wheat 1/4 lb flaked wheat Hops 1oz Perle Yeast WLP 300 Hefeweizen My tested og 1.082 @ 64.3F 1. Heated 2.5 gallons of water to 120F. Added grains. 2...

I brewed up an IPA on 7/31 and had a SG of 1.054. I observed fermentation occurring within 10 hours of pitching. I took a reading on 8/4 due to what appeared to be flocculation, came out 1.016. Took one yesterday and it was 1.015. Took one today and it was 1.015. I would like a bit lower...