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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. R

    New to forum and need help with my Belgian ale recipe

    Hi! As the title says, i am I need of help with my belgian recipe and have done a seperate thread in the Recipe and Ingredients category which I would much appreciate your expertise with Cheers, Anton [Added -Mod] The thread is here...
  2. R

    Belgian Quadruple infused triple using leftover malt?? *Experiment*

    Hi! Am quite new to homebrewing so be prepared for a long thread with noob questions, but i will much appreciate your expertise I have some leftover malts with expire date around april 2022 which i intend to use since i am cheap.. i mean, thinking about the climate; 1.75 kg pale ale malt 0.65...
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