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  1. caver95

    Harpoon Leviathan Clone Recipe

    Hi All, I am looking for a little guidance on a clone recipe for Harpoon Leviathan. What are thoughts on the below? Amount Fermentable PPG °L Bill % 16 lb American - Pale 2-Row 37 1.8 85.90% 10 oz American - Caramel / Crystal 120L 33 120 3.40% 2 lb Corn Sugar - Dextrose 46...
  2. caver95

    New Rig AG learning experience

    I am finally getting back into brewing consistently. I had taken a break because, 2 young kids, an MBA, and life were taking a higher priority. I just finished the MBA, so I bought myself a few graduation items. A king kooker, a chugger pump, and a counterflow chiller. I have been doing...
  3. caver95

    6 Row on accident

    Thoughts on the below? 10 Lbs Briess 6 row (did not mean to get 6 row) 2 Lbs 2 row 1 Crystal 60 .5 Biscuit .5 carapils Norther Brewer .5 oz Cascade .5 oz at 60, 30, 15,0 Wyeast 1203 Burton IPA.
  4. caver95

    12 Pin lock Kegs

    Hello All I have 12 pin lock 5 gallon kegs for sale, they hold pressure. I am looking to sell them for $30 plus actual shipping. If you are local to Fort Myers FL I am happy to meet up. Will also consider trades. let me know [email protected] or 262-443-6474 Cheers, Nick
  5. caver95

    A couple of books

    Hello all, I have two books I would like to see go to people who like beer! Brewing Up a Business by Sam Calagione Beer School by Steve Hindy and Tom Potter They are both in great condition just normal wear from reading. Make me an offer for them. :mug: It is best to reach me at...
  6. caver95

    Thinking of starting a Homebrew and wine making shop

    Am I crazy? There is an area my wife and I are moving to, well in with her mother for a time, I would rather not say the city at the moment. There is not a brewing store within 30 minutes. I am not sure of the pop density that can support home brewing store, it would also be a specialty cooking...
  7. caver95

    Travels and Finds in Eastern Europe!

    So, My wife and I are teaching in Eastern Europe in a country called Moldova, awesome country cheap good wine and Cognac, but the beer absolutely sucks, it all tastes the same like natty light and gives me one hell of a hangover. So I am sticking with Kozel a lovely beer from the Czech Republic...
  8. caver95

    Barley Wine recipe

    Here is a barley wine recipe, any thoughts? Batch Size: 5.50 gal Boil Size: 7.78 gal Estimated OG: 1.094 SG Estimated Color: 16.1 SRM Estimated IBU: 57.5 IBU Brewhouse Efficiency: 65.00 % Boil Time: 90 Minutes Ingredients: ------------ Amount Item...
  9. caver95

    Ok so I am weird

    I toasted some grains yesterday and I had them in the kitchen with a towel on them. This morning I was making a bowl of cereal and added a hand full of grains and it was really good.
  10. caver95

    How does this sound for a porter

    Hi all how does this sound for a chocolate porter recipe 7 lbs 2 row 1 crystal 60 1 oatmeal .5 rice hulls .5 chocolate malt 1oz norther brew at 75min 8oz cocoa at 5min white labs english ale yeast protein rest 30min mash at 154 45 min cook the oatmeal and add at to mash mash out boil for...
  11. caver95

    Brass Perlick Draft Towers

    Perlick draft towers 3 faucet brass $200 O.B.O. I also might be able to get a 4 tap Stainless one for the same price. They are used but in good shape. http://http://photos-e.ak.fbcdn.net/hphotos-ak-ash1/hs258.ash1/18562_10100161114217663_5221681_58094753_7403002_n.jpg
  12. caver95

    my first Craigs list score!!!

    Today I just got 6.5 gal carboy 6 gal carboy Italian floor corker for wine making some corks and a spoon for $50 I am stoked.
  13. caver95

    Santa got me a Barley Crusher

    I totally forgot I said I wanted one and it showed up under the tree. I guess SWMBO likes my beer, and is ok with me brewing more.
  14. caver95

    First IPA and first brew of the season

    Well I am doing my first IPA and brew of the season, I just mashed in all my grains, and now I wait and stir every 15 minutes. I know updates are what twitter is for but hey you guys arent following me... I hope it turns out. I also just picked a few grains that I like the taste of and had the...
  15. caver95

    Craigs list rocks and one question

    I just got a cool DAS ULTENMUNSTER BRAUER BIER Growler for 5 bucks. Can on condition in a growler, or will it explode??
  16. caver95

    The Bread Bible

    I dont know who on this forum suggested this book but it is awsome. I made fresh bagles this morning. They are great. Thanks to however suggested it.
  17. caver95

    Has anyone bought hops from Eurohop on Ebay?

    I bought and paid for some hops on the 2nd, on the 14 I emailed and got a response saying they shipped 2 days after payment. but it has been a little over that time frame, and I know paypal has a time frame for disputes, so if I got scammed I would like to move ahead sooner. Nick
  18. caver95

    adjusting water

    Do you guys adjust your mash and Sparge Ph? I was told it will help. I am about to do my first AG and dont want to mess it up.
  19. caver95

    yeast in a septic tank

    So I was wondering what happens when I pour my trub down the drain, do you think the yeast is keeping my spetic tank nice and clean?? Or is it going to mix and turn into a Poo Monster?
  20. caver95

    My first partial mash

    I did my fourth batch, my first partail mash, and first yeast starter. I brewed an American Red Ale. I used WLP051 it has a different smell(not bad) just a different smell to me, the starter had a krusen on it the next morning and I pitched about 36hours after I made the stater. I had 3 lbs of...
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