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Newby extract (DME) brewer here. Made 4 batches since November, and I would judge they are excellent beers in a practical sense, but they aren't really true to style. Totally drinkable, and I like them very much, but they just don't grab me the way a good Bavarian Hefe does. Can I really expect...

Hey gang. I have a question about Batch #4 currently in the fermenter. I'm a beginning extract brewer. Batches 1 thru 3 are in various stages of bottle conditioning and pretty tasty. I purchased several pounds of Briess and Muntons wheat DME to try and make some Hefeweizens. WB-06 dry yeast...

Hey everybody, have been lurking here absorbing the forum information for some time now. As anyone scouring the intertubes using a search engine knows, Homebrew Talk pops up frequently so thought I'd join and be able to continue the discussion. I really enjoy and appreciate the archived...