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    Sulphur Aroma and Flavor with Wyeast 3942

    I made some beer using Wyeast's PC 3942. As I sampled during fermentation, it smelled and tasted great. Spicy on the nose, a lot of bubblegum flavor. I didn't notice any sulphur. Now that it's kegged, there's plenty of sulphur odor and a little flavor. I've never used a Belgian yeast before...
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    Wyeast 3942 Belgian Wheat

    3942 is said to be the strain from De Dolle Brouwers, who produce some of my favorite beers. Wyeast has it available this summer. Has anyone used it before?
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    Bag-in-a-box/Beer Engine

    Hi friends. I was hoping some of you might have some helpful guidance. Has anyone else used bag-in-a-box for conditioning and serving homebrew? I love a good cask ale, though I live in Alaska, and before the pandemic there were only 2 places in the state that served beer through a handpull, and...
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