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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    BeerSmith water profile

    Hey Folks. I‘m still kind of new to BeerSmith. I’m working on a cream ale receipt. Using distilled water water as my water profile which target profile would be best for a cream ale?
  2. J

    Kveik Suggestions

    Hey folks. I’m going to be brewing a NB Irish Red in the next week or so. Wondering if anyone has used a Kveik on this style? Typically I have a fermentation chamber but I’m going to have a Munich Dunk lagering in it when the Red will be fermenting. Thought maybe a Kveik might be worth...
  3. J

    NB Irish Red Extract yeast dilema

    Hey folks. Looking for a bit of advice. Planning on brewing the NB Irish Red extract on Sunday. This will be my 2nd batch so obviously I’m pretty inexperienced. I am planning on using Wyeast 1084 but after doing some reading on this strain I’m having some 2nd thoughts. I have some Safale...
  4. J

    Hello from Ohio

    Hello folks. New kid on the block here. Buddy’s been pestering me last few years to get into Homebrewing. Brewed my first batch under his watchful eye using his equipment last Friday. OK, I’m hooked. Can’t wait fir my 1st pint.
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