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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. F

    Wild yeast flocculation

    I want to do some experiments with wild yeast and I have some questions about it. Is known that brewer's yeast has the ability to flocculate due to the selective force put in it by centuries, since brewers have collected yeast from the fermentor´s bottom. And that is the difference with wild...
  2. F

    Help with a persistent off flavor

    Hello everyone. I´m new in this forum and in the home brewing world too. I have done 5 batches of three different styles, but all of them had a unpleasant flavor. In this point I think that is important to say that in all batches, when I open the fermenter after 2 weeks of fermentation the beer...
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