I am participating in a wort transformation and we are getting the wort this weekend. The recipe is:
Vienna Malt 90.3%
Cara-Munich 60L 6%
Crystal 120L 2.5%
Roasted Barley 1.2%
Simcoe hops at 13% alpha 0.5 oz per 5 gallons
I am planning to dry hop 5 gallons with Simcoe and Amarillo to give a...