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CornyKegs 728
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  1. R

    Wild Specialty Beer Cheat Tart Gose (All Extract, Kettle Soured)

    Just racked to secondary. It soured beautifully and gravity is now ~1.011 (from OG 1.042). I have it sitting on 5 lbs of peaches from my in-laws backyard. Unbelievable how simple and effective this recipe is. I am looking forward to posting the final results!:mug: Edit: Additionally, my...
  2. R

    Brew Out Front or Out Back?

    I keep most of my equipment in the garage. In nice weather (no rain, light/no wind) I brew on my deck, even if it's cold. Otherwise, I brew in the garage. I have hose access in both places, and runoff hasn't been a big issue. The kegs live in the basement. I have a bar area down there. I...
  3. R

    Wild Specialty Beer Cheat Tart Gose (All Extract, Kettle Soured)

    Is there any reason I wouldn't be able to bottle carbonate this? I imagine it's better cold, I have kegs, but alas, no kegerator:(...yet!
  4. R

    Wild Specialty Beer Cheat Tart Gose (All Extract, Kettle Soured)

    Just picked up the ingredients for this recipe. The guy at my local brew store looked a little confused when I told him about the Goodbelly. He didn't seem very confident, but it makes sense to me. Can't wait for the results!
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