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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Brew Boss Systems

    I would be curious to see their test results between cold and hot water sparge. Previously, I had always done a cold water sparge. While this is just my first time doing a hot water sparge the results are very encouraging. It only makes sense that hot water should release more of the sugars from...
  2. C

    Brew Boss Systems

    I have a BB-15 that I have been using for about 2 years. Like many I think my brew-house efficiency is low. Mine was somewhere around 65%. I just purchased a Grainfather Sparge Water Heater and after mashing and hoisting the COFI filter I poured about 3.5 gallons of 170 degree water over the...
  3. C

    Five Awesome Beginner Recipes for BIAB

    The Rye Brown Ale sounds really good. I am new to brewing but, mostly have done BIAB, so forgive me for all the questions. - You mash it for 60 minutes at 152 degrees, right? - You boil it for 90 minutes, right? - How long do you ferment (both primary and secondary) it for at 67 degrees?
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