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  1. E

    Homebrewing a Kona Big Wave Golden Ale Clone

    What did you use for your water profile?
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    German Pils North German Pilsner

    What did your water treatment consist of? how was the hop profile? Considering something similar but I’ll probably bitter with a different hop and use the Saaz in the later editions. Thanks!
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    American Lager Victory Prima Pils Clone

    Thanks for the recipe. Finished brew day yesterday and OG was slightly lower at 1.0484 but happy overall with how the brew day went. I substituted saaz as well. I use wyeast 2124 with a 2 liter starter and it is bubbling right along. :cool: I’ll follow up with the results.
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    Fruit Beer "Sweet Melons" Summertime Mango Wheat

    Nice! Have you tried Golden Road’s Mango Cart? I’ve been looking for something similar and couldn’t find anything so I made my own recipe. It tastes good but for both batches it has been darker than I would have liked so I think next time I’ll get rid of the crystal 10L. Have you put in both...
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    IPA is too sweet!

    O.G. 1.07 F.G. 1.015 The first batch took almost 4 days to get going so I took that as a possible sign of being under pitched. The second batch started fermenting day 2
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    IPA is too sweet!

    Nice! I think I'll clean all my kegs correctly and brew this again with a lower amount of Carapils to make sure I remove the known variables that could be the cause of the sweetness. I'm gonna remove old beer lines, clean taps and make sure to properly clean my fermentors as well. I know...
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    IPA is too sweet!

    Whoa! Great questions! 1. Not sure what a hop spider is so I guess no. 2. I bought them at the brew store 2 days before I brewed so I'm not sure how old they were. I keep them in the freezer usuallly. 3. Great question, I have no idea what my ph is and don't have a ph meter. 4. There is...
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    IPA is too sweet!

    Yea, great idea! I'll try that and see. I usually ferment Safale at 65 and leave there so I'll check out the calculator. Thanks!
  9. E

    IPA is too sweet!

    Thanks friends for the responses. My targeted IBU is 108 and I'll definitely make sure I purge right away. Also, I transferred to my glass carboy because the active fermentation stopped (or seemed to). I mostly racked to a secondary because I need my primary bucket for the next batch and to dry...
  10. E

    IPA is too sweet!

    I brewed two recent batches of a clone of a Green Flash Double IPA and they both came out sweet! I need some help to determine what the heck I am doing wrong. 14.6 lb American Pale 2-Row 1.3 lb United Kingdom Carastan 30/37 1.3 lb American Carapils .75oz Simcoe Pellet 60 Min .25...
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