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  1. BongoYodeler

    Random Drunken Thoughts Thread

    Earlier, after I got home from the store I put away the groceries I bought and took the empty plastic bags out to the garage. I put them in a larger plastic bag with the other bags I've collected. I probably won't ever do anything with these 45 bags, yet here they sit. In my garage. Taking up space.
  2. BongoYodeler

    What are you drinking now?

    Friends over for dinner and drinks. First up for me was a Smog City, Little Bo Pils Followed up with a Firestone Walker Hopnosis ipa (not pictured). And finally another Smog City Beer. A Coffee Porter. Really heavy on the coffee. May be up all night. ;)
  3. BongoYodeler

    What are you drinking now?

    Saw that one yesterday in the store, how is it? We get quite a few of their beers down here.
  4. BongoYodeler

    What are you drinking now?

    Wow!! https://www.brewbound.com/pr/2024/05/02/alvarado-street-brewery-celebrates-10th-anniversary-with-three-events-on-the-monterey-peninsula--releases-six-epic-10th-anniversary-collaboration-beers
  5. BongoYodeler

    Cats

    Cat gardeners.
  6. BongoYodeler

    What are you drinking now?

    Carb/lagering check. HB Cream Ale, fermented with CS German lager yeast. Not fully carb’d yet, only been a few days using the “set it and forget it” method. Tastes good already, light and refreshing. When I take a sip and close my eyes I can almost hear a lawnmower running in the distance.
  7. BongoYodeler

    What are you drinking now?

    I have yet to try this. A store I was in earlier today had the tall cans (19.2oz) in the cooler. Probably should have grabbed a couple.
  8. BongoYodeler

    Best line from a song

    "She was a part of my heart, now she's just a line in my face" The Trip to Pirate's Cove - Tom Petty
  9. BongoYodeler

    what does the pbw powder taste like?

    Is this real? A joke? A Darwin Award application?
  10. BongoYodeler

    Session IPA recipe critique

    Since you have plenty of recipe advice to mull over I'll offer a few thoughts on your process. You mention you'll be fermenting in a keg and transferring to a second keg. If you aren't already doing so I'd highly recommend connecting the second keg to the first, and then a blowoff (or a...
  11. BongoYodeler

    Best line from a song

    "Just love those laser guided bombs They're really great for righting wrongs You hit the target and win the game From bars 3,000 miles away 3,000 miles away" The Bravery of Being Out of Range - Roger Waters
  12. BongoYodeler

    Best line from a song

    It ain't home till you take the wheels off, it ain't home till its up on blocks. There ain't nothin' like your very own spot, Your own redneck camelot. It ain't home till you take the wheels off... It Ain't Home Till You Take the Wheels Off -Antsy McClain And The Trailer Park Troubadours
  13. BongoYodeler

    What are you drinking now?

    HB, Dark Matter imperial stout.
  14. BongoYodeler

    My next brew day

    A learning experience. Don’t fret though, it’ll still be beer.
  15. BongoYodeler

    Duotight beer filter

    That’s what I do with Biofine.
  16. BongoYodeler

    Hop Stand

    My process is slightly different than what you're proposing @redrocker652002 , though not radically so. General thoughts on your questions, with a "what I do" - I also biab. I don't use a bazooka screen, I don't use a false bottom, and I almost always drop my kettle hops in commando...
  17. BongoYodeler

    bagel hack

    A dentist's dream.
  18. BongoYodeler

    What are you drinking now?

    😍 Enegren.
  19. BongoYodeler

    San Diego breweries

    Thanks. Agree on White Labs. Societe was definitely on my preferred list to visit but it just didn’t work out. I did see some in a Total Wine and More, so I brought some back with me. I can get a few different Pizza Port beers locally, so even though I do like them, I was less inclined to visit...
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