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No its the braided hose meant for CO2 pressure I am trying again the next 2 weeks for my current batch. I set it to 30psi, checked for leaks, and will let it sit at 15psi and see where I'm at in 2 weeks

Brewed another batch today just as the original recipe. Kegging my batch today from March 2 - 7 weeks is enough for me this time...I can't wait any longer!!

This is still an ongoing problem - the only time I have had carbonated beer from my kegerator is naturally carbonating first for 3 weeks with priming sugar. Then using my CO2 tank to push the beer out I have checked everything possible and the only thing I can think to try next is replacing...

Poured a glass of the raspberry today and all I can say is...wow :D Haven't tried the naturally carbed one yet

If I can save $5, then I will definitely consider doing it :mug:

Made some today with 2lb sugar, 20L juice, and nottingham yeast Can I re-use the yeast cake after I rack the cider into a keg? Or will it give the cider a different taste? Thanks!

I will let you know for sure :mug:

I'm using aluminum - I couldn't find a cheap stainless steel one locally. :mug:

Yes I am aware - I got a good deal on it so I'm going to experiment with the two types of mashing and see what works best for my set up :mug:

Brew basket...

Yes its 25 kHz...something like this: http://www.ebay.ca/itm/DC-5A-12V-24V-36V-Motor-Speed-Driver-Adjuster-PWM-Control-Controller-25Khz-/121480439107?hash=item1c48cc6543

Great info - I will try that on the next batch :mug:

kegged 2.5 gallons with priming sugar to naturally carb (kegerator is full) kegged the other 2.X gallons with 2lbs raspberries (in the fridge) :mug:

I have 3 different saisons right now using Belle Saison so I'm hoping at least one turns out okay :mug:

I believe it's 25kHz but let me check first...

Very true. I won't have time to build one immediately (those housings are expensive or hard to come by here) but I will order the parts for the next batch :mug: :mug:

What temperature do you pitch at?

I usually start at 66-68 then ramp up

So I have been away for 5 weeks for work...but I am back and starting to catch up on brewing. I received a new PWM that is the correct frequency for my 24V tan pump I also received some fittings to add in a whirlpool port to keep hop particles out of my pump I also received a light to...

Brewed 11/28 I should probably transfer this batch now...oops... keg vs bottle...which do people prefer for this recipe? I'm leaning towards keg because I'm lazy :D