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Judging by the time you posted and the suggested temp and using celcius etc. maybe you are an aussie and maybe you had coopers yeast? if you did it will probably be ok

It's probably ok 24-26 is pretty warm, what yeast did you use. It did krausen so it's probably chugging along. Whats the gravity now?

No you're not wrong ethanol will decrease the volume too.

thats methanol not ethanol

I love that

I love that

finally the fifty cents I saved buying **** grains will rise when I take over the world

Don't worry Im sure the beer is good but if you aren't best friend with the judges you are ****ed. Just keep brewing!

change your liver so it doesnt metabolize alcohol into Acetaldehyde then drink 30 or 40 liters of water and then just realize for every up there is a down really...nothing worth doing doesn't give at least a bit of a hangover

I snuck some of my dad's Duvel when I was 13 and that was it really

Belgians and wheat are the best beers :P its odd how people have different (wrong) tastes, beer is so amazing that it caters to even people that dont like the best of things, beer forever

If it is orangey it will fade quickly

I can confirm that that is indeed the point of the original post

if you tell people without being asked you are worse than people who dont own a tv or are vegetarian

Sequentially in roman numeral with the style on the bottom left and the ABV on the bottom right, date bottle on the top centre and some little logo I draw on either side of the roman numeral

I totally just had that happen to me too http://carothers.info/matthew/Stuph/Bier/Weihenstephaner-Hefeweissbier-Dunkel.JPG

so do it because you are going to save a lot of money lol

if you do it incrementally its free, technically