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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Comments on equipment

    Hi I'm looking for comments on my equipment I intend to use for all grain brewing for batches of 1 gallon - Mash tun lets out 8 litres with 1/2 litre left behind due to height of the tap - 7 litre boil pot - 1 gallon glass demijohn/carboy fermenter - 1 gallon glass demijohn with screw top...
  2. M

    Smoked Imperial Stout

    Hi I'd like some help with a smoked imperial stout recepie. I have a book with the recepie below and inted to do a 1 gallon brew in a glass carboy then transfer it to another glass carboy with a screw top lid for aging/carbonation to be bottled later. Im new to brewing with one successful...
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