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I have a pale ale on tap right now an it's very good. I know it's gonna kick any glass poured... But every time I go to pour myself a glass I keep saying "come on baby just one more full glass" (I have another 6 gallons of this same pale ale fermenting but won't be rdy for about 20 days) I...

interesting... i feel that this lady moved on from her former job to do her "american dream" just to get shut down. sucks.. any thoughts ? http://www.nytimes.com/2010/11/29/us/29beer.html

there might be a thread on this already, if so i apologize. BUT, i have been home brewing for about 3 years now and i must say i have not saved a DIME home brewing beer instead of buying it. BUT i sure as hell made some damn good beer IMO and i wouldnt change it for anything! Today; Me...

What's everyone's "brew streak" mine has been 4 days in a row brew at least one beer a day.. An I had good variate. Wheat hefen, Belgian golden strong, pale ale, and a chocolate stout. CHEERS!

Well today was a good day so far, brewed up a nice Belgian strong ale. Everything went nice an smooth, now with the spent grains my girlfriend is baking a few breads... Should be interesting. Never done this before so idk how it will turn out. Anyone ever bake a bread with their spent grains?

Well I have been doing extract brews for over 2 years an the beer came out great! So I never really wanted to go all grain, but now that I did my first one I'm kicking myself in the butt... Not only is there sooooo much more to it... It takes longer!! So that means more beers with the guys...

Hey guys just moved to the area hoping to find a few local guys who enjoy brewing as much as me.... Bounce some ideas off an learn even more about brewing. National brew day is right around the corner!