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Thanks for the input

Is there anything wrong with splitting a batch into multiple carboys for fermenting?

I wouldn't mind having the specs on the keg. I think my friend has an old one laying around.

Thank you for taking the time to give me your input. Any further questions, which I am sure to have, I will feel free to ask. Again thank you.

Yes I have space for use of a propane burner which is what I would prefer.

Thank you so much for the input and yes I would interested in some info on the all-grain setup. Would you advise starting out that route?

I would like to be doing relatively large batches and consuming my own beer only in five years. I would deffinately be moving to all grain if not starting that way. I live in the Raleigh/Durham NC area. Right now not a lot of money, to start around 500 bucks. Room for brewing and...

Thank you for the input. Was thinking it would nice to have the option to brew small batches.

Any info on whether to purchase a kit or buy startup items seperately, and brands to avoid, and where to get the best deals would be appreciated. I am (of coarse) just deciding to start homebrewing. I have been thinking about it for a while now and have decided after meeting some people in the...