Hello everyone Nooby here.I got hold of some "Mr Beer" 2 gal kegs.I have 2 gallons of Allens 100% pure canned pasteurized apple juice with 1/2 cup of white sugar and 8 cinnamon sticks fermenting since Mar 18 with 10 grams Lalvin EC-1118 yeast.Just wondering what you guys think will it work or is...