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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. D

    Mash tun sizes?

    Hey I am getting ready to do my first all grain batch and have been trying to research the right mash tun. As of now I will only be doing 5gal batches (batch sparging) and most likely will be for some time. I typically like/brew: IPA, Pale Ale, Brown Ales, and Stouts. I have heard a lot of...
  2. D

    Mash tun size

    Hey I am getting ready to do my first all grain batch and have been trying to research the right mash tun. As of now I will only be doing 5gal batches (batch sparging) and most likely will be for some time. I typically like/brew: IPA, Pale Ale, Brown Ales, and Stouts. I have heard a lot of...
  3. D

    Beer not carbing

    Hey I was wondering if anyone else has had this problem? I brewed an Imperial Nut Brown Ale on 1/12/13 and it sat in the primary for one week 1/18/14 then in the secondary for about 2 weeks when I bottled on 2/3/13. Throughout the process the temperature was approximately 68% The beer has yet...
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