I brewed this a month ago and took the keg on a fishing trip to northern Wisconsin. Everyone loved it! I was looking for a lighter hoppy beer and this is it. Thanks for the recipe Yooper I'll be making it again. :mug:
Made my first batch of this Feb 6th and was in the primary until April 16. Kegged at 10 psi and drinking my first glass tonight...incredible recipe! Very smooth with light apple tast and aroma.