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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. G

    1st starter going

    I've got my 1st starter going on a stir plate. Put in two packs of wyeast Trappist high gravity and I'm planning on doing the extreme brewing Tripel round the world. It's got an OG of 1.09 so it's a big beer. Trying to get the best results I can. I'll be adding o2 for the first time as well from...
  2. G

    Rocking the carboy

    Just wondering since I've seen it suggested in other places that you should rock the carboy around a little bit with the airlock still in place just to get the yeast back up and into suspension so that they can proceed with fermentation better. Do any of you do this? How much do you do it...
  3. G

    Brewing a Saison Dupont extract clone now

    Everything in for the main boil just trying to get the 60 minute boil started. Ryan
  4. G

    Filtering Lemon, Blood Orange zest when racking to bottle

    Added lemon zest and blood orange zest 2 weeks ago when I put the beer into secondary. My understanding was that it should fall out down to the bottom and I could just rack carefully and wouldn't need to filter. A lot of zest still seems to be suspended and on the top. Any suggestions of how to...
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