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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. diablodawg

    Long Primary, Low Attenuation

    For my second all-grain (BIAB) brew I followed Denny's Rye IPA recipe listed in the forums. Unfortunetly, my SG was very low (1.044.) I pitched as normal, got the usual airlock activity, etc. Fast forward to today- a month later- and I foolishly racked it into my bottling bucket onto my...
  2. diablodawg

    SMaSH Series challenge

    Howdy all, I am a beginning brewer with about 10 brews including 4 BIAB all grain ones under my belt. I'm intrigued by the SMaSH idea, especially when it comes to learning my malts and hops. So, the general idea is to make a series of different types of beer using only the same malt and hops...
  3. diablodawg

    Semper Fi from Yucca Valley, CA

    Been brewing and coming on this site for a couple of months now. Started with a midwest setup and kit, added some extract kits from my LHBS, and have moved to BIAB all grain. Also done some mead recipes, having never actually drank mead. :drunk: I like different stuff and really enjoy brewing...
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