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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. Q

    New member, moderately experienced brewer

    Hey there! My name is Kait; I live on the Olympic Peninsula in Washington state! I've been brewing sporadically for the past 5 years; mostly ciders, cysers and meads (I have a gluten allergy; so no beer) Wanting to branch out a little more into wines!
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