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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. V

    Is this yeast or honey?

    I started a Mead brew on the 2/1/18, and I used: a gallon of clean water 1.3kg of honey (a little under 3 pounds) Half of a large orange 25 raisins I have two questions really, I didn't have a hydrometer on brew day, so I'm working on a OG estimate, am I right in thinking it would have been...
  2. V

    I'm pretty sure I'm being paranoid! But.

    I'm absolutely new to home-brewing, and I decided to go for a home made Mead for my first time, I'm using a one gallon glass jug with a bung and a bubbler (it's bubbling about once a minute). My main concern is the amount of yeast growth on the surface, I'm pretty sure I sanitised everything, so...
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