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This beer has given me a run for my money. I’m hoping to sanity check this, to make sure I’m not jumping the gun before packaging. Grab a pint and get comfy, it’s a bit of a tale. Single vessel eBIAB. 60% wheat, 40% pils. Mashed at 154F for 2 hours (intended for 1, but it just wasn’t hitting...

I’m working on trying to wire up the digital AC unit for my glycol chiller. I saw a YouTube video where the guy wired an ITC-1000 to one leg of the compressor and was wondering if the same would work on a ITC-308. Like in the attachment. Thoughts?

After making the decision to go all-grain, I initially wanted to go all out and do a Kal clone 3 vessel system. Over the last six months, I had a lot of time to consider my choice and other options during my deployment. I ultimately decided to go single vessel eBIAB. My decision was largely...

I’m getting ready to punch some holes in my 15 gallon kettle, for 1.5” TC ports, for the pictured dip tube and element. The question is, is there a minimum amount of distance I should have between the bottom of the diptube (I’ll be trimming this one) and the bottom of the kettle? I this is for...

Thought I'd share my build. It's inspired by this guy's build. I'm not too worried about the appearance of the keezer itself, since it's hidden in my utility room (soon to be home of my electric brewery). The goal is have four Perlick 690SS taps. Cold air will be circulated using a fan in...

I'm gearing up to do my third batch; a Brewer's Best Holiday Ale kit. My first two (Oatmeal Stout and Mango Saison) were done by just following the kit directions and putting the fermentation buckets in a sink in my basement. The stout has come along quite well. It's quite drinkable, but has...

Being a total beginner I'm a bit worried about the BB Mango Saison in my primary. This is my second brew, my first was the BB Oatmeal Stout. The stout went the same way as everyone else's experience on here (fast, short, 36hr primary). Then I put it in secondary for 10 days, then bottled...