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Going to brew some passion fruit soda today with my buddy who doesn't drink beer. I've got everything I need to head to his house and make this stuff, except bottles. I have some flip tops and a few beer bottles, but we can't be going to work with beer bottles, regardless if it's soda or not...

So, I'm gunna be brewing beer for my wedding and Sierra Nevada old chico is one of the beers that the groomsmen want. I really couldn't find much on this recipe so I added a bunch of similar recipies together with the info I was able to get off Sierra Nevada web site and came up with this...

Today I cracked open my first brews. One batch was a hefe and one batch was a blackberry kolsch. I'm not going to lie, the kolsch was my first brew I've ever done and I tweaked it every way I could. I added orange juice and zest of orange and lemon to the boil as well as blackberries to the...

I'm getting married in May and I'm gunna brew about 15-20 gallons. One of those beers is going to be specially for the our good friend who is marrying us. His favorite beer (well, the only beer I've ever seen him with) is Sierra Nevada pale ale. I've found a few recipes but all have different...

I'm getting married in may and I want to make 15-20 gallons of beer for the rehearsal dinner. It's in may but will be hot already, even in the evenings. I would like to make 2-3 different kinds. I would mind aging one either. What should I brew???

Hey everyone. First time post, I've been a lurker for quite some time now. All of my questions I have been able to research and find an answer myself. But this one I'm stumped. This is my second brew. My first one being a Texas Kolsch which is in secondary now. (I know I don't need a secondary...