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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. A

    Fruit wine 23%??

    I recently brewed a batch of Strawberry Wine. I was hoping to end up with a nice dessert wine flavor. OG 1.08 I knew it hadn't turn out as I had hoped when my FG reading was 0.90. Somehow it became very dry and had a very strong alcohol flavor to it. I had let it ferment for 4 months (I've...
  2. A

    How to use pomegranate?

    Hey people. I recrntly made some sima which is a super simple recipe and got me relatively drunk as I hiked up the sugar measurement. Since then I have been looking at other recipes for ciders and wines and they are all a bit ingredient heavy or out of my extremely limited budget. I was...
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