I just started brewing and can't stop thinking about my next batch or the one after that. I look for my next piece of brewing equipment even though I need to slow down and get the basics down pat.
Right now I have an Irish red ale bottle conditioning.
Next up will be an all grain chocolate...
Just tried my first batch and have some serious off flavours. Pretty sure I know what caused it but want to narrow it down for sure.
Brewers best kit Irish red ale. five gallons of water preboil, steeped the grain bag at 160-170 for 30 minutes and then brought to a boil and added extract...