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Ohhhhhk so I kegged a blackberry wheat and got greedy so the trub went in. So that's gone not so well. Can I re keg the beer to save the rest? Will it settle? What's the best course of action here?

So here's the issue... I bought a Belgian Tripel extract kit that came with the normal beet sugar. The stuff I was given is 1.032 PPG and 16 oz. The plan is to flavor the beer with Thai ginger syrup. The ginger syrup I got to flavor the beer is the same weight and ppg as the stuff provided...

Gang, I just got a "MoreBeer" Maple Bacon Brown Ale LME kit and it didn't come with any YEAST!! WHISKEY TANGO FOXTROT!!??? I'd think they wanna tell a guy if you buy a kit you aren't actually everything you NEED to make beer. I digress. What yeast strain do I use for this thing and should...

While I am new to the Outstanding Art of Making Beer, I am certainly no stranger to drinking it. I built this bar (the room not the bar itself) in a spare bedroom in the house. I used stuff from my own collection and brought in a bunch of stuff from hither and there to create what you see. This...

Greetings everyone and what a great place ya'll have here. I just racked the first beer I have ever brewed independently in the form of a red ale LME kit from "More Beer" with intent to add some frozen blackberries to the secondary. Hailing from the Southern California desert, there isn't much...